50 Latest YouTube Videos by Bon Appétit

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Date Video Views Likes Comments Est. Earnings
Dec 19th, 2024 A Day Making The World’s #1 Pizza in NYC | On The Line | Bon Appétit 542,575 9,134 346 $135.64 - $2.2K
Dec 17th, 2024 How One of NYC’s Best Indian Chefs Makes Biryani | Made to Order | Bon Appétit 1,475,709 12,692 610 $368.93 - $5.9K
Dec 16th, 2024 The Best Soul Food in NYC is on Staten Island | On The Line | Bon Appétit 487,499 18,276 709 $121.87 - $2K
Dec 12th, 2024 How One of The Best Texas BBQ Joints Makes 1,400lbs of Brisket a Day | On The Line | Bon Appétit 223,803 3,867 112 $55.95 - $895.37
Dec 5th, 2024 We Tried the Best Hot Pot in Hong Kong | Street Eats | Bon Appétit 387,213 9,967 296 $96.8 - $1.5K
Dec 4th, 2024 POV: Bartender at One Of LA's Busiest Bars | Bon Appétit 150,857 3,993 146 $37.71 - $603.53
Nov 27th, 2024 We Tried One of Hong Kong’s Best Chinese BBQ Pork Spots | Street Eats | Bon Appétit 467,379 12,639 306 $116.84 - $1.9K
Nov 26th, 2024 Houston’s Hottest BBQ Spot is at a Gas Station | On The Line | Bon Appétit 924,343 16,107 732 $231.09 - $3.7K
Nov 19th, 2024 3 Michelin Star Chef Makes Her Most Difficult Dish | Bon Appétit 110,862 2,477 143 $27.72 - $443.53
Nov 14th, 2024 Inside NYC’s Only Michelin Star Indian Restaurant | On The Line | Bon Appétit 1,687,894 23,168 869 $421.97 - $6.8K
Nov 12th, 2024 The 54-Aroma Kit Sommeliers Use to Train Their Noses | World Of Wine | Bon Appétit 112,763 2,749 113 $28.19 - $451.13
Nov 7th, 2024 A Day at LA’s Hottest Japanese Restaurant Breaking Down a 137lb Tuna | On The Line | Bon Appétit 850,009 12,183 246 $212.5 - $3.4K
Nov 5th, 2024 We Tried Hong Kong’s #1 Egg Tart Spot | Street Eats | Bon Appétit 358,429 9,842 252 $89.61 - $1.4K
Oct 31st, 2024 Trying 16 Buffalo Wing Spots in 24 Hours to Find the Best One | Taste Of The Town | Bon Appétit 99,406 1,848 233 $24.85 - $397.69
Oct 30th, 2024 This Wine Bottle Opener Leaves No Trace 100,267 2,176 13 $25.07 - $401.14
Oct 29th, 2024 This Korean Spot is LA’s Hottest New Restaurant | On The Line | Bon Appétit 230,669 4,848 81 $57.67 - $922.84
Oct 23rd, 2024 This Women-Led Restaurant Has Kept Its Michelin Star for 11 Years | On The Line | Bon Appétit 352,988 11,244 285 $88.25 - $1.4K
Oct 17th, 2024 How One of NYC's Best Chinese Chefs Makes Fried Rice | Bon Appétit 1,794,950 34,682 899 $448.74 - $7.2K
Oct 15th, 2024 Hamburger America is Bringing Back The Smashburger 141,546 7,851 65 $35.39 - $566.28
Oct 15th, 2024 LA’s Cheapest Michelin Star Meal is Served in a Food Court | On The Line | Bon Appétit 509,105 9,906 209 $127.28 - $2K
Oct 9th, 2024 China’s Street Restaurants With No Menu But Legendary Food | Street Eats | Bon Appétit 451,772 11,230 287 $112.94 - $1.8K
Oct 3rd, 2024 Recreating Wolfgang Puck’s Chicken Pot Pie From Taste | Reverse Engineering | Bon Appétit 268,274 5,154 191 $67.07 - $1.1K
Oct 1st, 2024 How One of NYC's Best Italian Chefs Makes Chicken Parmesan | Bon Appétit 691,194 14,226 445 $172.8 - $2.8K
Sep 26th, 2024 Sommelier Tests 13 Wine Opening Gadgets | World Of Wine | Bon Appétit 413,541 7,936 263 $103.39 - $1.7K
Sep 24th, 2024 This Restaurant is NYC’s Hardest Reservation | On The Line | Bon Appétit 1,947,145 39,528 933 $486.79 - $7.8K
Sep 19th, 2024 Charleston's Hottest Seafood Restaurant Has a New Menu Every Day | On The Line | Bon Appétit 479,749 9,305 215 $119.94 - $1.9K
Sep 18th, 2024 The Michelin-Star Chef Serving Sushi in an Apartment | Masters At Work | Bon Appétit 288,060 5,075 121 $72.02 - $1.2K
Sep 10th, 2024 The Legendary Chinese Dumplings Served in an Auntie's Living Room | Street Eats | Bon Appétit 361,946 12,215 281 $90.49 - $1.4K
Sep 3rd, 2024 South Carolina's Best New BBQ is Chinese | On The Line | Bon Appétit 628,555 9,969 259 $157.14 - $2.5K
Aug 27th, 2024 Recreating Sheldon Simeon's Loco Moco From Taste | Reverse Engineering | Bon Appétit 285,260 5,379 257 $71.32 - $1.1K
Aug 22nd, 2024 Every Job at the Largest Buffet in Las Vegas | Bon Appétit 398,526 7,886 239 $99.63 - $1.6K
Aug 20th, 2024 We Tried China’s Iconic Sichuan Sweet Water Noodles | Street Eats | Bon Appétit 638,335 17,677 423 $159.58 - $2.6K
Aug 15th, 2024 NYC’s Best New Restaurant is Reimagining Filipino Cuisine | On The Line | Bon Appétit 831,913 25,150 1,010 $207.98 - $3.3K
Aug 8th, 2024 A Day at Chicago’s Only Michelin Star Indian Restaurant | On The Line | Bon Appétit 1,389,414 14,603 477 $347.35 - $5.6K
Aug 6th, 2024 Trying 19 Philly Cheesesteaks in 24 Hours to Find the Best One | Taste Of The Town | Bon Appétit 359,268 5,763 659 $89.82 - $1.4K
Jul 30th, 2024 Eating Everything on the Menu at a Legendary NYC Steakhouse | One of Everything | Bon Appétit 513,343 8,377 361 $128.34 - $2.1K
Jul 24th, 2024 Superdawg's Fry Cutter is One of a Kind 75,950 1,646 43 $18.99 - $303.85
Jul 24th, 2024 The Michelin Star Restaurant in an NYC Subway Station | On The Line | Bon Appétit 760,226 12,886 347 $190.06 - $3K
Jul 18th, 2024 Chicago’s Last Original Drive-in Has Been Family-Run for 76 Years | On The Line | Bon Appétit 1,281,498 20,198 670 $320.37 - $5.1K
Jul 16th, 2024 Speaking to Every Overnight Customer at a 24-Hour Vegas Restaurant | Bon Appétit 54,703 1,136 55 $13.68 - $218.85
Jul 11th, 2024 Eating Everything on the Menu at NYC’s Hottest Tex-Mex Restaurant | One of Everything | Bon Appétit 156,164 2,907 156 $39.04 - $624.77
Jul 3rd, 2024 Salvo's Secret Sauce 51,739 1,163 24 $12.93 - $206.99
Jul 3rd, 2024 Sommelier Tries 12 Non-Alcoholic Beverages | World Of Wine | Bon Appétit 196,419 4,475 205 $49.1 - $785.81
Jun 27th, 2024 Las Vegas’ Most Iconic 24-hour Restaurant is on a Casino Floor | On The Line | Bon Appétit 433,222 8,246 293 $108.31 - $1.7K
Jun 20th, 2024 Chefs Train for Years to Serve This Rare Poisonous Fish | Masters At Work | Bon Appétit 292,601 5,070 182 $73.15 - $1.2K
Jun 19th, 2024 Irish Cream Liqueur is Grown Up Chocolate Milk 38,407 1,121 18 $9.6 - $153.65
Jun 18th, 2024 The One-Man-Show Making & Delivering NYC’s Hottest Sandwiches | On The Line | Bon Appétit 1,968,905 60,557 1,618 $492.23 - $7.9K
Jun 12th, 2024 Is Costco's Irish Whiskey Any Good? 38,735 1,064 19 $9.68 - $154.97
Jun 11th, 2024 A Day Making Thousands of New York’s Favorite Bagels | On The Line | Bon Appétit 149,845 3,397 123 $37.46 - $599.48
Jun 5th, 2024 Recreating Maangchi's Seafood Kimchi Fried Rice From Taste | Reverse Engineering | Bon Appétit 267,005 5,171 164 $66.75 - $1.1K